India

Authentic home cooking from India, with US measurements.

Originally published on Cookpad India as मलाई लस्सी (Malai Lassi recipe in Hindi)

A picture of Malai Lassi.

Malai Lassi

Meenakshi Verma( Home Chef) @vegetarianzaika_01

Sahibabad Ghaziabad

Today, I made the very famous and delicious Malai Lassi from Mathura. Lassi is very beneficial in the summer, and you can make it very quickly.

Today, I made the very famous and delicious Malai Lassi from Mathura. Lassi is very beneficial in the summer, and you can make it very quickly.

Malai Lassi

Meenakshi Verma( Home Chef) @vegetarianzaika_01

Sahibabad Ghaziabad

Today, I made the very famous and delicious Malai Lassi from Mathura. Lassi is very beneficial in the summer, and you can make it very quickly.

Today, I made the very famous and delicious Malai Lassi from Mathura. Lassi is very beneficial in the summer, and you can make it very quickly.

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Ingredients

10 minutes

4 servings

250 gramsfresh yogurt
1 cupcold milk
Sugar to taste
1 teaspoonrose essence
3-4crushed cardamom pods
Ice cubes as needed
4-5 tablespoonsfresh cream
as neededFinely chopped nuts like cashews, almonds, pistachios for garnish
as neededCherries for garnish

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Steps

10 minutes

1

In a large bowl, add yogurt, milk, and cardamom.
2

Add sugar, rose essence, and ice cubes.
3

Beat with a wooden whisk. This makes the lassi very tasty. Pour into a clay cup and top with cream.
4

Garnish with finely chopped nuts and cherries, and serve chilled.

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Cooksnaps

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Meenakshi Verma( Home Chef) @vegetarianzaika_01

Published in the US on April 01, 2025 09:52

Sahibabad Ghaziabad

मै एक हाउस वाइफ हूॅ मुझे कुकिंग करना बहुत अच्छा लगता है मै कुछ नया सीखने की कोशिश करती हूं प्यार से बना खाना स्वादिष्ट ही बनता है 😊

Keywords

Yogurt Pistachio Cherry Almond

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