Zinggy pakora

Name: Zinggy pakora
Total time: 600 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1 Chicken breast cubes; 1 tbsp sirka; 1 tbsp soya sauce; 1 tbsp chilli sauce; 1/2 tsp chicken powder; 1 tbsp Kutti Lal mirch; 1 tbsp kali mirch powder; Maida; Cornflour; Lal mirch powder; Chicken powder; Namak; Pani

Hadia Hassan 😍 @hadiahassan

Faislabad

Yeh mery gar walon ke most favorite hin boht crunchy 😋🤤 yummy
#cpl
#zafran

Hadia Hassan 😍 @hadiahassan

Faislabad

Yeh mery gar walon ke most favorite hin boht crunchy 😋🤤 yummy
#cpl
#zafran

Saved

Ingredients

10 mint

4-5 servings

Saved

Steps

10 mint

1

Chicken main sab chezain dal ke achy se mix Karin or cover kar ke 1 hour ke ley rakh dain.
2

Coating ki chezain mix Kar lain. Ab chicken ka Aik cubes lein ke coating waly main mix karin ussy utha ke pani main dip karin.
3

Pani se nikal ke phir se coating main mix karin daba daba ke achi shakl a jai. Sary esy hi bnaty jain.
4

Ab oil garam karin or fry kar lain 2 Mint tak hilana nahi hai warna coating utar jai gi. 2 mint bad hila lain side change kar dain. Golden brown hony pe nikal lain.
5

Pakory ready to eat Ketchup ke sath serve karain 😋😋