Veg cheese macaroni

Name: Veg cheese macaroni
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup macaroni; 1/4 cup chopped yellow capsicum; 1/4 cup chopped red capsicum; 1/4 cup chopped carrot; 1 chopped tomato; 2 chopped onion; 1/4 cup chopped purple cabbage; To taste salt; 1 tbsp green chili ginger garlic paste; 1 tsp turmeric; 1 tbsp butter; 1 tsp oil; As required water; 1 tbsp chopped coriander; 2 tbsps chopped zucchini or cucumber; 2 flower broccoli; Pinch paper powder; 2 tbsps tomato sauce; 1/2 grated amul cheese

Nayna Shah @cook_26313701

Surat, Gujarat, India

#boxweek3
#Cookpad India
#Mysteryboxchallenge
#macaroni

Nayna Shah @cook_26313701

Surat, Gujarat, India

#boxweek3
#Cookpad India
#Mysteryboxchallenge
#macaroni

Saved

Ingredients

15 minutes

2 people

1 cupmacaroni
1/4 cupchopped yellow capsicum
1/4 cupchopped red capsicum
1/4 cupchopped carrot
1chopped tomato
2chopped onion
1/4 cupchopped purple cabbage
To taste salt
1 tbspgreen chili ginger garlic paste
1 tspturmeric
1 tbspbutter
1 tspoil
As required water
1 tbspchopped coriander
2 tbspschopped zucchini or cucumber
2flower broccoli
Pinchpaper powder
2 tbspstomato sauce
1/2grated amul cheese

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Steps

15 minutes

1

Heat the water in a pan,water start boiling add salt,oil, macaroni.Boil till macaroni are soft,drain & add cold water keep aside.
2

Now in a heat pan add butter,then chopped onion, tomato,purple cabbage,zucchini,carrot,both capsicum,mix& sauté for 2 minutes,now add 1/4 cup water,salt,green chili ginger garlic paste,turmeric,stir,cover & cook for 2 minutes.add boiled macaroni.
3

Mix properly if required add 2 tbsps water cook for 2-3 minutes.yummy & tasty cheese veg macaroni is ready to serve.
4

Serve in a bowl great cheese on macaroni bowl,garnish with tomato & onion flower & salad