Batatay 😋

Name: Batatay 😋
Total time: 1800 s
Yield: 10-12 servings
Cuisine: Pakistani
Ingredients: 4-5 medium size potatoes; 1 tbsp lemon juice; 1 tbsp chopped cilantro; 1-2 chopped green chilli; To taste salt; 1/4 tsp whole spice powder; 1 tsp roasted cumin seed powder; 1 tbsp red chilli flakes; 1 tsp chaat masala; Gram flour mixture

Savaira Momin @SM_26

#CPL
#Chocolate

Batatay is the most favourite fried item at my home for Iftar... i remember i used to make 30..40 batatay for iftar when my Cousin was invited for iftar.. he used to eat 20..25 batatay in one go literally 🤣 n we were like where are Batatay... abhi to itne saray thay... n he replies Wo to Hum khaa gae 🤣🤣 so here's the recipe.

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Ingredients

25-30 mins

10-12 servings

4-5medium size potatoes
1 tbsplemon juice
1 tbspchopped cilantro
1-2chopped green chilli
To taste salt
1/4 tspwhole spice powder
1 tsproasted cumin seed powder
1 tbspred chilli flakes
1 tspchaat masala
Gramflour mixture
Potato Pakora

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Steps

25-30 mins

1

Peel, boil n mash the potatoes, now add all spices to it.
2

Mix them well n make small balls.
3

Now coat them with gram flour mixture n deep fry it till nicely golden brown. Make sure that the consistency of mixture is neither too thick nor runny.
Enjoy