Crispy Bread Rolls & Bread balls

Name: Crispy Bread Rolls & Bread balls
Total time: 1200 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 150 gms boiled & shredded chicken; 4 chopped green chillies; 1 tsp salt; 1 Tbsp soya sauce; 1 Tbsp chilli sauce; 100 gms mozzarella cheese (roughly chopped); 10 regular Bread slices; 1 cup bread crumbs; 2 Tbsps corn flour; 2 Tbsps rice flour; Water as required; 1 Tbsp oil; Oil for frying as required

Aamna A @aamnas_cuisine110

Eik he recipe sy 2 types k snacks bannaen
#cpl #chocolate

Aamna A @aamnas_cuisine110

Eik he recipe sy 2 types k snacks bannaen
#cpl #chocolate

Saved

Ingredients

20 minutes

5 servings

150 gmsboiled & shredded chicken
4chopped green chillies
1 tspsalt
1 Tbspsoya sauce
1 Tbspchilli sauce
100 gmsmozzarella cheese (roughly chopped)
10regular Bread slices
1 cupbread crumbs
2 Tbspscorn flour
2 Tbspsrice flour
Water as required
1 Tbspoil
Oil for frying as required

Saved

Steps

20 minutes

1

In a bowl add chicken,soya sauce,chilli sauce,salt,green chillies and mix well.
2

Now fry chicken in 1 Tbsp of oil for 2 to 3 minutes.
3

Transfer again to a bowl and add mozzarella cheese to it.
4

For coating: add cornflour and rice flour, gradually add water and mix until a smooth mixture is formed.
5

Cut the edges of bread slices and add filling for bread rolls.
6

Roll it and dip first in flour mixture then bread crumbs.
7

For bread balls cut using a cookie cutter apply some water the add filling and place another bread circle over it. Seal the edges properly.
8

Dip in the flour mixture then bread crumbs.
9

Fry on medium high flame until golden brown.
10

Ready!!!