Lemon Rice

Name: Lemon Rice
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 1/2 cup cooked rice(rice should be grainy not mushy); 4-5 green chillies slit; 3 tbsp lemon juice(can adjust according taste); salt according to taste; 1/2 tsp mustard seeds; 1 tsp cumin seeds; 1 tsp chana dal/split bengal gram; 1 tsp urad/black gram; 10-12 curry leaves; 1 tbsp chopped coriander leaves; 1/2 tsp turmeric powder; 2 tbsp grated fresh coconut(optional); 2 tbsp roasted ground nuts; 2 tbsp oil

Anitha (Annie) @annies_foodflavours

#weekyellow
#cookpadindia

Lemon rice is a much popular Indian rice recipe, making amazingly delicious&refreshing yellow rice is v.easy...made with cooked rice, some spices and lemon juice....

#weekyellow
#cookpadindia

Lemon rice is a much popular Indian rice recipe, making amazingly delicious&refreshing yellow rice is v.easy...made with cooked rice, some spices and lemon juice....

Anitha (Annie) @annies_foodflavours

#weekyellow
#cookpadindia

Lemon rice is a much popular Indian rice recipe, making amazingly delicious&refreshing yellow rice is v.easy...made with cooked rice, some spices and lemon juice....

#weekyellow
#cookpadindia

Lemon rice is a much popular Indian rice recipe, making amazingly delicious&refreshing yellow rice is v.easy...made with cooked rice, some spices and lemon juice....

Saved

Ingredients

20 minutes

3 servings

1 1/2 cupcooked rice(rice should be grainy not mushy)
4-5green chillies slit
3 tbsplemon juice(can adjust according taste)
salt according to taste
1/2 tspmustard seeds
1 tspcumin seeds
1 tspchana dal/split bengal gram
1 tspurad/black gram
10-12curry leaves
1 tbspchopped coriander leaves
1/2 tspturmeric powder
2 tbspgrated fresh coconut(optional)
2 tbsproasted ground nuts
2 tbspoil

Saved

Steps

20 minutes

1

Place a saucepan on a medium flame, add oil and heat up add in mustard seeds, cumin seeds let them splutter add in chana dal and urad dal saute it for 2-3 minutes, add in chopped and slit green chillies & curry leaves stir it, turn off the flame add turmeric powder
2

Now add this to rice, add in chopped coriander leaves, fried groundnuts, fresh coconut, lemon juice and salt, give everything proper mix...delicious lemon rice is ready, garnish with ground nuts and chopped coriander leaves and serve hot with pickle/curd/papad.

Saved

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Anitha (Annie) @annies_foodflavours

on April 26, 2021 09:52

A foodie...cooking & baking is my passion & stress reliever ,from a banker to home maker😍...I love to cook & experiment with different regions food..All the culinary skills picked up by great chef my adorable mom.. 😊