[Farmhouse Recipe] Frozen Mixed Bell Peppers

Name: [Farmhouse Recipe] Frozen Mixed Bell Peppers
Cuisine: American
Ingredients: 1 as much (to taste) Green peppers or bell peppers (a variety of colors)

cookpad.japan @cookpad_jp

I used to grow bell peppers in different colors and wanted to use them in the winter, too. That's why I came up with a way to freeze them.

Bell peppers are picked at the end of September, so I cut them into different shapes and freeze them. This is very useful to keep a stock for making fried rice and omurice.
Just take out as much as you need. Recipe by FarmersK

I used to grow bell peppers in different colors and wanted to use them in the winter, too. That's why I came up with a way to freeze them.

cookpad.japan @cookpad_jp

I used to grow bell peppers in different colors and wanted to use them in the winter, too. That's why I came up with a way to freeze them.

Saved

Ingredients

1as much (to taste) Green peppers or bell peppers (a variety of colors)

Saved

Steps

1

Wash the peppers and slice them in half. Remove the seeds and pith.
2

Pat the peppers dry with a paper towel and dice into 5-mm cubes.
3

Put them in a freezer bag and freeze.
4

You can use them frozen. Just take out the amount you need.
5

Try them in meat sauce...
6

in a gratin...
7

on pizza toast...
8

Or, you could also use them to make a dressing for Cobb salad. See.
https://cookpad.wasmer.app/us/recipes/149614-farmhouse-recipe-cobb-salad-dressing

[Farmhouse Recipe] Cobb Salad Dressing