Mango Sago Pudding

Name: Mango Sago Pudding
Total time: 1800 s
Yield: 1 person
Cuisine: Indian
Ingredients: 1 large Mango plus some chopped mangoes for garnish; 1.5 cups milk; 1/2 cup Sago or Tapioca; 1 sachet Stevia; 1 Tbsp Black raisins; 1 Tbsp almonds; 1/4 cup grated coconut; leaves For garnish - pomegranate seeds, chopped mangoes and mint

Madhumita Bishnu @Madhubish27

Kolkata

#summerdelights
#cooksnap
Thank you Ms.Anitha (Annie) for this beautiful recipe which I recreated

Madhumita Bishnu @Madhubish27

Kolkata

#summerdelights
#cooksnap
Thank you Ms.Anitha (Annie) for this beautiful recipe which I recreated

Saved

Ingredients

Preparation time-10 mins, Cooking time-20 mins

1 person

1large Mango plus some chopped mangoes for garnish
1.5 cupsmilk
1/2 cupSago or Tapioca
1 sachetStevia
1 TbspBlack raisins
1 Tbspalmonds
1/4 cupgrated coconut
leavesFor garnish - pomegranate seeds, chopped mangoes and mint

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Steps

Preparation time-10 mins, Cooking time-20 mins

1

Soak Sago, raisins and almonds separately in bowls
2

In a pan boil milk, add soaked and drained sago and Stevia. Keep stirring.
3

When it’s starts thickening add grated coconut and soaked almonds and soaked black raisins. Stir and set aside to cool
4

In a blender make a mango purée.
5

Take 1/2 of Sago Pudding and mix with Mango purée and set aside
6

In a glass or bowl add white sago pudding till 1/2 the glass level, add Mango Sago pudding, garnish with chopped mangoes, pomegranate seeds
7

Refrigerate and garnish with mint leaves and enjoy a healthy Mango Sago Pudding

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on May 08, 2021 10:21

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you