Homemade: Instant Bounty Chocolates 🍫

Name: Homemade: Instant Bounty Chocolates 🍫
Total time: 3600 s
Yield: 6-8 people
Cuisine: Indian
Ingredients: 1 Cup Desiccated Coconut; 1/3-1/2 Cup Condensed Milk; 200 gms Dark Chocolate: Melted- Double Boiling Method; 2-3 tbsps Garnish: Desiccated Coconut; 1 Handful: Shredded Dark Chocolates; 1 Piñata or any other Chocolate Moulds as required

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

My Maa loves chocolates crazily... Any kinda Chocolates 🍫 on earth ...
She loves fish too like crazy...I’ve prepared that too for her...💁🏻‍♀️

Dedicated to my Wonder-Chef & Beauty Queen Maa-
On this World’s Mother’s Day, 2021 🥰♥️🙏🏻🌹

#motherslove

My Maa loves chocolates crazily... Any kinda Chocolates 🍫 on earth ...
She loves fish too like crazy...I’ve prepared that too for her...💁🏻‍♀️

Dedicated to my Wonder-Chef & Beauty Queen Maa-
On this World’s Mother’s Day, 2021 🥰♥️🙏🏻🌹

#motherslove

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

My Maa loves chocolates crazily... Any kinda Chocolates 🍫 on earth ...
She loves fish too like crazy...I’ve prepared that too for her...💁🏻‍♀️

Dedicated to my Wonder-Chef & Beauty Queen Maa-
On this World’s Mother’s Day, 2021 🥰♥️🙏🏻🌹

#motherslove

My Maa loves chocolates crazily... Any kinda Chocolates 🍫 on earth ...
She loves fish too like crazy...I’ve prepared that too for her...💁🏻‍♀️

Dedicated to my Wonder-Chef & Beauty Queen Maa-
On this World’s Mother’s Day, 2021 🥰♥️🙏🏻🌹

Saved

Ingredients

60 mins. Prep T

6-8 people

1 CupDesiccated Coconut
1/3-1/2 CupCondensed Milk
200 gmsDark Chocolate: Melted- Double Boiling Method
2-3 tbspsGarnish: Desiccated Coconut
1Handful: Shredded Dark Chocolates
1Piñata or any other Chocolate Moulds as required

Saved

Steps

60 mins. Prep T

1

In a mixing bowl: Add in the measured desiccated coconut & the condensed milk- Mix well with a spatula until it all binds well together
2

Now, mix everything well together nicely with your hands & then take a lemon sized shape in your hands & insert them in the Chocolate Moulds- Whichever shapes & sizes you’re having with you...
3

Press it gently, to form its shape well- Scrape off the residue & extras...Put it in the Freezer for about 30-60 mins time- Take it out from the freezer post that, de-mould it & dish out in the serving platter- Garnish with some more shredded chocolates 🍫 and coconuts- Sprinkle them here & there
4

It’s now, READY TO BE GRABBED...For You Maa...Yours, the most FAVOURITE ♥️ on this very Day- My heartfelt gratitude, thanks & reverence to You...🙏🏻
Love 💕 You, ALWAYS...🥰🌹🍫

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Anamika Banerjee @LadyLazarrus_9663

on May 09, 2021 17:58

Bangalore- INDIA

A hardcore Bong- that has a tremendous wanderlust in her blood as well as that much passion for cooking new ideas and recipes & also, camouflaging certain recipes across the globe-Of course, all that maintains its heritage and cultures in its looks and taste both yet caters to the day’s call/requirement to be health conscious but a great foodie that’s innate in her genes and tries to satiate the crowd- Be ANY, with all that 😊💁🏻‍♀️👍🏻