3 Ingredients Scones (vegan)

This is my go to recipe when I feel like eating scones, but can't be bothered to make the proper one.
All you need just #3ingredients to satisfy your sweet tooth. 😉
3 Ingredients Scones (vegan)
This is my go to recipe when I feel like eating scones, but can't be bothered to make the proper one.
All you need just #3ingredients to satisfy your sweet tooth. 😉
Cooking Instructions
- 1
Lined the oven tray with baking paper, and preheat oven to 210°C.
- 2
Mix all ingredients into a mixing bowl and mix well.
- 3
Scoop out the batter and form them into a patty, placed it on the baking tray.
- 4
Baked in the oven for 15mins, or until the top layer looks golden. Take out from the oven and serve it with jam and dollop of fresh cream. Replace cream with coconut yoghurt for the vegan option.
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