Italian-inspired Chicken

I wanted to make something different from normal chicken! However, I was tired of making fried chicken and I didn't want to make any kind of teriyaki or salt and pepper stir fry...
So I just came up with this dish. This was unexpectedly delicious. Try using this in a bento as well.
You can try using different kinds of meat to make this. Recipe by Ruri Ruri
Italian-inspired Chicken
I wanted to make something different from normal chicken! However, I was tired of making fried chicken and I didn't want to make any kind of teriyaki or salt and pepper stir fry...
So I just came up with this dish. This was unexpectedly delicious. Try using this in a bento as well.
You can try using different kinds of meat to make this. Recipe by Ruri Ruri
Steps
- 1
Cut the chicken into moderately sized pieces, and then lightly season with the Krazy Salt.
- 2
Start to cook the garlic and olive oil in a frying pan. Once you can smell the aroma of the garlic, add in the chicken.
- 3
While seasoning with the Krazy salt, cook the meat. It's delicious when the skin is crispy and just slightly darkened.
- 4
When the chicken is cooked through and you've seasoned it to taste, transfer it to a serving plate, top with grated cheese and dried parsley and it's ready!
- 5
If you don't have Krazy salt then you can use seasoning salt or salt and pepper!
- 6
You don't have to grate the garlic. If you use regular garlic, use 1 clove.
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