Bottle gourds' condiment of yogurt

Bottle gourd's raita is an easy, refreshing, savory condiment sauce made with bottle gourd and curd (yogurt). Bottle gourd's condiment of yogurt recipe (ghiya raita) is cooling to the palate and can be served with pulao, biryani or any Indian meal
Bottle gourds' condiment of yogurt
Bottle gourd's raita is an easy, refreshing, savory condiment sauce made with bottle gourd and curd (yogurt). Bottle gourd's condiment of yogurt recipe (ghiya raita) is cooling to the palate and can be served with pulao, biryani or any Indian meal
Steps
- 1
The first _take a pan & to put oil & Wray, cumsin seeds & green chili,asafoetida, your grated gourd to move & cook well.
Again use some salt.
& cook well.
Again, it's having to cool.
&rest. - 2
2nd_whipped yougrt & added water(thickness), black pepper, sugar(optionable) & cooked cool materials.
- 3
3rd_most importanted for decoration_corinder leaves, roses, mint & ice cubes.
&serve it, enjoy it.
It's yummy & delicious.
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