Steps
- 1
Chop the onions and green chilies and tomatoes. Heat a pan.
- 2
Add Cooking oil. Add cumin seeds. After that, add chopped onions.
- 3
Then chop green chilies. Then add tomatoes.
- 4
Add salt according to taste.
- 5
Then add red chili powder and turmeric powder and black pepper powder.
- 6
Saute it for 5 minutes.
- 7
Quick and easy chutney is ready to eat.
Similar Recipes
More Recipes
-

Pabi Chettri
-

Barnali Debdas
-

Deepa Rupani
-

Vidyutaa Kashyap
-

Sangita Vyas
-

Sampada Shrungarpure
-

Healthy Mango Oats Dryfruit Smoothie Bowl
Rita Talukdar Adak
-

ifuchi
-

Surekha Dongargaonkar
-

Nutan Shah
-

Daruma Cooking
-

Pan-seared salmon with white wine and caper sauce
Robert Gonzal
-

Granny in the Kitchen
-

Globlie Girl
-

Preet Kaur -

Mrs. Rashid
-

Aalyiah Long
-

Wajiha Sarwar
-

Aalyiah Long
-

Mediterranean beet salad with dash of roasted walnuts
DROOLSOME MORSEL BY AFREEN WASEEM
-

Mona Santosh
-

Georgia McAndrew -

Kids special Nutty Mango Shake
Madhumita BSNG
-

kavya hasrani
https://cookpad.wasmer.app/us/recipes/15055552





Comments