
Easy Burritos!
about $ 15-20 for 4 servings !
Steps
- 1
Add a splash of oil to a pan and add chicken and breadcrumbs, coating chicken lightly. Cook Chicken until browned and cooked through.
- 2
Whilst chicken is cooking, mix onion, a good amount of coriander and 1/2 of taco sauce in a bowl.
- 3
Once chicken is cooked remove from pan and set aside, cook chorizo until browned. Remove from pan and set aside with chicken.
- 4
Warm tortillas according to packet and cook rice according to packet.
- 5
Assemble burrito by placing rice, chicken, chorizo, onion mixture, more taco sauce and cheese onto tortilla and wrapping up tightly.
- 6
Brown the burrito in warm pan, to seal edge and warm through on inside. Cut in half and serve.
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