Dark chocolate cake in microwave

Name: Dark chocolate cake in microwave
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup all-purpose flour; 1 egg; 1/2 cup unsweetened cocoa powder; 1 teaspoon baking powder; 1/2 teaspoon baking soda; as per taste salt; 2 tablespoons yoghurt; 1 cup Icing sugar (homemade); 1 teaspoon vanilla essence; 1/2 cup butter (room temperature); 2 tablespoons milk for milk brush on cake; 1/2 cup dark chocolate; 2 tablespoons thick cream; As needed Garnish with tutti frutti (homemade)

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

#boxweek10
#cookpadindia
#darkchocolatecake
A scrumptious and decadent cake is definitely a treat for all kids & adults. So just prepare the batter for cake and pop it in microwave.

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

#boxweek10
#cookpadindia
#darkchocolatecake
A scrumptious and decadent cake is definitely a treat for all kids & adults. So just prepare the batter for cake and pop it in microwave.

Saved

Ingredients

5 minutes prep time:-15 minutes

2 servings

1 cupall-purpose flour
1egg
1/2 cupunsweetened cocoa powder
1 teaspoonbaking powder
1/2 teaspoonbaking soda
as per tastesalt
2 tablespoonsyoghurt
1 cupIcing sugar (homemade)
1 teaspoonvanilla essence
1/2 cupbutter (room temperature)
2 tablespoonsmilk for milk brush on cake
For frosting with chocolate ganache:-
1/2 cupdark chocolate
2 tablespoonsthick cream
As neededGarnish with tutti frutti (homemade)
One pot tutti frutti

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Steps

5 minutes prep time:-15 minutes

1

Sieve all the dry ingredients next mix all wet ingredients further mix the dry ingredients in two batches in wet ingredients using cut & fold method with a sharp spoon or spatula
2

Make sure you don’t over mix the batter & use wet ingredients which are of room temperature once the batter is ready perfectly grease the cake scilicon try or any thing of your choice pop in all the batter tap it on kitchen counter to remove the air
3

While it’s in microwave bake it in two intervals like for two minutes remove it again pop in microwave for next two minutes it’s ready set aside to cool it then milk brush the top to make it last soft for longer
4

Make sure you don’t over bake it it will be hard & It may burn. Beside while the cake is being settled prepare the frosting which is again you will chop the dark chocolate microwave it for 30-40 seconds then immediately add cream & whish it till you get the creamy texture for frosting
5

Once the cake is cooled to room temperature demould it add the frosting only on the top layer & keep it rough look to make it decadent then garnish it with tutti frutti or any sprinkles of your choice the deliciously decadent dark chocolate cake is ready to celebrate any occasion with your loved ones.

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DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

on June 13, 2021 15:44

United Arab Emirates

Welcome to my cookbook folks.I am a passionate cook by heart love trying all different cuisines recipes.feeling absolutely wonderful being a cookpad community member.I am a homemaker & it’s my keen interest to try new recipes & I love it with little perfection.Do try and share ur experience’s with my recipes will be looking forward to know ur precious feedback.This platform has lovely people from admins to fellow authors .GCB(grill,cook,bake) with AFREENWASEEM .#Makeeverydaycookingfun with cookpadindia.