Gobhi 65

Name: Gobhi 65
Total time: 2700 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 Cauliflower; as per taste Salt; 1/4 tsp Turmeric powder -; 1/2 tsp Ginger garlic paste -; 1/2 tsp Chilli powder -; 1/4 tsp Garam masala -; 1/4 tsp Coriander powder -; 1 tbsp All-purpose flour -; 1 tbsp Rice flour -; 1/2 tbsp Besan flour -; 1 Egg -; 6 Garlic gloves -; as needed Oil - For Frying and tempering; 3 Chilli -; As needed Curry Leaves

Rilwana Hithayath @ril123

Gobhi 65

Rilwana Hithayath @ril123

Saved

Ingredients

45mins

4 servings

1/2Cauliflower
as per tasteSalt
1/4 tspTurmeric powder -
1/2 tspGinger garlic paste -
1/2 tspChilli powder -
1/4 tspGaram masala -
1/4 tspCoriander powder -
1 tbspAll-purpose flour -
1 tbspRice flour -
1/2 tbspBesan flour -
1Egg -
6Garlic gloves -
as neededOil - For Frying and tempering
3Chilli -
As neededCurry Leaves

Saved

Steps

45mins

1

Boil some water add salt and turmeric powder and put the cauliflower. Keep boiling for sometimes and drain the water and keep it aside
2

For marination add some ginger garlic paste, salt and spice powders have given and add rice flour, all-purpose flour and besan flour and egg.. Marinate for 15mins..
3

Heat oil and fry the cauliflower..
4

Again heat a pan with some oil add chopped garlic, slitted Chilli and curry leaves and add some ketchup into it and little bit of water and finally add the fried cauliflower mix well..