Steps
- 1
Must thai piece..
First of all piece topping salt, soy sauce, chilli sauce, chilli flakes, green chilli, vinegar mix well and set aside. - 2
Marinade 2hours...
- 3
Add cornflour salt, chilli flakes to coating the chicken.
- 4
In frying pan add oil to normal frying temperature.
- 5
Cornflour and cold water coating then frying...
- 6
Serve with fries..
- 7
Assembling
Burger bun base,tomato, zinger Broast,cheese slice, cocktail sauce, onion Rings, uper bun mayonnaise
Similar Recipes
More Recipes
-

Ameya Bhat
-

Namrata sarmah
-

Summer Season Mini Lunch Thali (Aam Ras, Padvali rotli, Val Ni Dal & Fajeto)
Bina Samir Telivala
-

Scott Kane
-

Gracious Kitchen
-

Beetroot Salad with Corn and Pomegranate
Gracious Kitchen
-

Soft & Fluffy Japanese Milk Bread | Easy Recipe
Daruma Cooking
-

detricdotson
-

Chelle Osara
-

Rewwdog
-

Italian Lasagna Today’s Special !!
Shadab Nayyer
-

Shandré Goss-Ross
-

Stuffed Gulab jam with coconut jaggery
Spruha Bari
-

Rashmi Patni
-

Soft & Fluffy Japanese Milk Bread | Easy Recipe
Daruma Cooking
-

Deepanjali Das
-

Gnocchi with Pesto and Chorizo
CarmenAra
-

Miss Fluffy's Cooking (Angie's Italian Cooking)
-

Umme Daud
-

Sakshi Hotwani
-

Mariam Azeem (Umme Sarim)











Comments (6)