Excellent Pork Belly Block & Japanese Leek in Delicious Sauce

Name: Excellent Pork Belly Block & Japanese Leek in Delicious Sauce
Yield: 2 servings
Cuisine: American
Ingredients: 250 grams Pork belly block; 1 Japanese leek; 1 Salt and pepper; 1 tbsp ＊Honey; 1 tbsp ＊Mirin; 1 tbsp ＊Sake; 2 tbsp ＊Soy sauce; 1/2 tbsp ＊Oyster sauce; 1 tsp ＊Garlic (tube type); 1/2 tbsp ＊Sesame oil; 1 tbsp ＊White roasted sesame

cookpad.japan @cookpad_jp

I hadn't had meat in awhile and I really was craving it so I made this using pork belly block. I recommend it with rice.

If you over-boil the sauce it will become salty, so please be careful not to.

This sauce works great with other pork meat and chicken as well, so try it out with other meats. Recipe by *Anna*

I hadn't had meat in awhile and I really was craving it so I made this using pork belly block. I recommend it with rice.

If you over-boil the sauce it will become salty, so please be careful not to.

This sauce works great with other pork meat and chicken as well, so try it out with other meats. Recipe by *Anna*

cookpad.japan @cookpad_jp

I hadn't had meat in awhile and I really was craving it so I made this using pork belly block. I recommend it with rice.

If you over-boil the sauce it will become salty, so please be careful not to.

This sauce works great with other pork meat and chicken as well, so try it out with other meats. Recipe by *Anna*

I hadn't had meat in awhile and I really was craving it so I made this using pork belly block. I recommend it with rice.

If you over-boil the sauce it will become salty, so please be careful not to.

This sauce works great with other pork meat and chicken as well, so try it out with other meats. Recipe by *Anna*

Saved

Ingredients

2 servings

250 gramsPork belly block
1Japanese leek
1Salt and pepper
1 tbsp＊Honey
1 tbsp＊Mirin
1 tbsp＊Sake
2 tbsp＊Soy sauce
1/2 tbsp＊Oyster sauce
1 tsp＊Garlic (tube type)
1/2 tbsp＊Sesame oil
1 tbsp＊White roasted sesame

Saved

Steps

1

Cut the pork into bite-sizs and flavor with salt and pepper. I think a thickness of 1 cm is good. Cut the leek into 3 cm wide pieces.
2

Heat a pan and cook the leek, turning occasionally.
3

Mix together the ＊ ingredients and set aside.
4

Add the pork belly and cook until both sides have browned.
5

Put the ＊ mix in and mix well, and it's complete.
6

This is our household's multi-functional sauce, from.
https://cookpad.wasmer.app/us/recipes/155655-our-all-in-one-sauce-for-yaki-niku-or-grilled-vegetables

Our All-in-One Sauce For Yaki-niku or Grilled Vegetables