Sports Game Fire Rice 🔥 🍚

Name: Sports Game Fire Rice 🔥 🍚
Cuisine: British
Ingredients: 1 cup leftover cold rice (I use Thai riceberry but you can use any kind of rice); 1/2 cup frozen chop vegetable; 1 small onion, finely chopped; 1 tbsp soy sauce; 1 tsp sugar; 1/2 cup kimchi; 1 tbsp vegetable cooking oil; 2 cloves garlic, finely chopped; Pinch salt and pepper; Some salad or lettuce for garnish; (I made the sun from a slice of lemon with nori seaweed)

Yui Miles @cookingwithyui

My creation of #sportsgame dish to celebrate this amazing athletes and countries that taking part in Japan 🇯🇵. Here it is my Sports Game Fire Rice using Thai riceberry stir fried in Korean style kimchi, Chinese soysauce and add some mix veggies including English garden peas! I decorated the sun with lemon and Japanese nori seaweed. Can you guess how many countries I have mentioned on here🍝🥰🤗🥇???

Yui Miles @cookingwithyui

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Ingredients

1 cupleftover cold rice (I use Thai riceberry but you can use any kind of rice)
1/2 cupfrozen chop vegetable
1small onion, finely chopped
1 tbspsoy sauce
1 tspsugar
1/2 cupkimchi
1 tbspvegetable cooking oil
2 clovesgarlic, finely chopped
Pinchsalt and pepper
Some salad or lettuce for garnish
(I made the sun from a slice of lemon with nori seaweed)

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Steps

1

Add some vegetable cooking oil on a medium heat pan, add garlic and fry until golden. Add onion and fry for a min.
2

Add all vegetables, rice and mix well. Add kimchi, seasoning with some soy sauce and sugar. Add pinch of salt and pepper. Mix well
3

Serve on the cone (to make it look like a sport torch!) along with lemon and cut up nori sheet. Add some extra kimchi on the top to make it look like hot flame 🔥

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Cooksnaps

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Yui Miles @cookingwithyui

on July 27, 2021 11:43

❤️Cookbook Author ‘Thai Made Easy’ out now in UK, USA and AUSTRALIA 🌎❤️Masterchef UK Quarter Finalist 2019 (on BBC)❤️Beat the Chef contestant on Channel4 (and I did beat the Chef!)❤️The winner of 2020 - ICG National Cooking Competition.❤️IG @cookingwith_yui