Zebra Cake

Name: Zebra Cake
Total time: 5400 s
Yield: 8 people
Cuisine: Indian
Ingredients: 1 1/2 Cup flour; 3/4 Cup Sugar; 1 tsp Baking powder; 1/2 tsp Baking Soda; 3/4 Cup Milk; 2 tbsp Cocoa powder; 1 tsp Vanilla Extract; 1/2 Cup Fresh Cream

Akanksha Tiwari @1Akkisadda

#MBD

Akanksha Tiwari @1Akkisadda

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Ingredients

1 hr 30 mins

8 people

1 1/2 Cupflour
3/4 CupSugar
1 tspBaking powder
1/2 tspBaking Soda
3/4 CupMilk
2 tbspCocoa powder
1 tspVanilla Extract
1/2 CupFresh Cream

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Steps

1 hr 30 mins

1

Preheat oven to 180 degrees. Mix Flour, Baking Powder & Baking Soda.
2

Take butter and sugar in a bowl and beat it fluffy and add vanilla extract.
3

Now add milk and half flour mix and fold it gently.
4

Now add the remaining flour and fold it
5

Now divide the batter into 2 bowls. To one bowl add cocoa powder and fold gently.
6

Take a pan. Spoon vanilla batter then chocolate batter and repeat it till completely done.
7

Now tap the pan to remove the air bubble and bake in oven for 40-45 min.
8

Remove and cool completely.
9

Slice and Serve