Karhi Pakora Indian style

Name: Karhi Pakora Indian style
Total time: 3600 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 2 cup yogurt; 1 tsp haldi; 1 tsp red chilli powder; 1 tsp garam masala; Salt your taste; 10 tsp baisan; 1 litre Water; 2 tbsp Oil; 1 tsp zeera whole; 1 tsp methi dana; 1 tsp chopped garlic; few Chopped g.chillies; few Curry leaves; 3 medium onion chopped; 1 big slice onion; 1 tsp Red chilli powder; 1 tsp salt; 1 tsp garam masala; 1 cup Baisan; According to your water; 1 tbsp ghee; few Methi dana; few Whole red chilli; Chopped garlic few for flavour

Mrs. Rashid @aarcook

Karachi

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Maine ye ek indian style se banayi hai ek indian cooking YouTube channel se dekh aur boht hi zayada tasty bani aur humne khichdi aur achar k sath serve kia

#Ambassador
I use seasonal ingredient lehsan

Maine ye ek indian style se banayi hai ek indian cooking YouTube channel se dekh aur boht hi zayada tasty bani aur humne khichdi aur achar k sath serve kia

Mrs. Rashid @aarcook

Karachi

#Ambassador
I use seasonal ingredient lehsan

Maine ye ek indian style se banayi hai ek indian cooking YouTube channel se dekh aur boht hi zayada tasty bani aur humne khichdi aur achar k sath serve kia

#Ambassador
I use seasonal ingredient lehsan

Maine ye ek indian style se banayi hai ek indian cooking YouTube channel se dekh aur boht hi zayada tasty bani aur humne khichdi aur achar k sath serve kia

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Ingredients

1 hour

4 servings

2 cupyogurt
1 tsphaldi
1 tspred chilli powder
1 tspgaram masala
Salt your taste
10 tspbaisan
1 litreWater
For tarka:
2 tbspOil
1 tspzeera whole
1 tspmethi dana
1 tspchopped garlic
fewChopped g.chillies
fewCurry leaves
3medium onion chopped
For pakora:
1big slice onion
1 tspRed chilli powder
1 tspsalt
1 tspgaram masala
1 cupBaisan
According to your water
For additional tarka in last:
1 tbspghee
fewMethi dana
fewWhole red chilli
Chopped garlic few for flavour

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Steps

1 hour

1

Sub se pehle ek bowl mein yogurt ko ache se whipped Karte spices, baisan aur Pani mix karlien,
2

Sub se pehle ek karahi lien oil garam Karen, is k bàad zeera, methi dana, garlic, curry leaves, g.chillies aur onion dal k Thora fry karen,
3

Is k bàad baisan ka mixture daldien aur Thora cook hone dein, jab Tak Thora thick na hojaye,
4

Phr pakora ka batter mix karte fry karte curry Mein add kardije,
5

Aur end mein curry Mein flavour dene k lie additional tarka dedije aur khichdi aur achar k sath serve kije aur family k sath dinner enjoy kije