Mixed Spices Stuffed Jumbo Paneer Pakora

#boxweek20
#Besan
#Paneer pakora is a quick evening snack that has a lovely crispy texture with a moist, soft paneer from within. It is mainly made with paneer and besan.
Mixed Spices Stuffed Jumbo Paneer Pakora
#boxweek20
#Besan
#Paneer pakora is a quick evening snack that has a lovely crispy texture with a moist, soft paneer from within. It is mainly made with paneer and besan.
Steps
- 1
Mix all the ingredients for making batter in a mixing bowl. Now add water slowly and stirring it to avoid formation of lumps, make a semi thick consistency batter.
- 2
Cut 200 gm paneer log in 4 equal parts. Cut one piece from centre upto 80% so that it's other end is still joint. Fill pakora masala and red chilli powder all around the cut. Now seal it with upper half.
- 3
Like wise fill all the paneer sticks with masala.
- 4
Heat oil in a wok and dip paneer stick in besan batter and leave in wok carefully and deep fry till golden brown colour. 2 pakoras cab be fried at a time. Flip the side and fry from other side also. Likewise fry all pakoras.
- 5
Serve hot with coriander chutney and tomato ketchup.
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