Simple Breading Tender Chicken Breast Cutlets

Name: Simple Breading Tender Chicken Breast Cutlets
Cuisine: American
Ingredients: 2 Chicken breasts; 50 ml Water; 1/2 tsp Salt; 1 tbsp White flour; 2 tbsp Mayonnaise; 1 Panko; 1 dash Salt and pepper; 1 Frying oil

cookpad.japan @cookpad_jp

I thought of a simple chicken cutlet recipe that made the chicken tender.

Soaking the chicken in salt water makes it really tender. Please try letting it sit for an hour or preferably more, if you have time.

If the breading is too smooth, please add more white flour.
I have posted other tender chicken breast recipes. Recipe by nani cafe

I thought of a simple chicken cutlet recipe that made the chicken tender.

Soaking the chicken in salt water makes it really tender. Please try letting it sit for an hour or preferably more, if you have time.

If the breading is too smooth, please add more white flour.
I have posted other tender chicken breast recipes. Recipe by nani cafe

cookpad.japan @cookpad_jp

I thought of a simple chicken cutlet recipe that made the chicken tender.

Soaking the chicken in salt water makes it really tender. Please try letting it sit for an hour or preferably more, if you have time.

If the breading is too smooth, please add more white flour.
I have posted other tender chicken breast recipes. Recipe by nani cafe

I thought of a simple chicken cutlet recipe that made the chicken tender.

Soaking the chicken in salt water makes it really tender. Please try letting it sit for an hour or preferably more, if you have time.

If the breading is too smooth, please add more white flour.
I have posted other tender chicken breast recipes. Recipe by nani cafe

Saved

Ingredients

2Chicken breasts
Seasoning
50 mlWater
1/2 tspSalt
Coating
1 tbspWhite flour
2 tbspMayonnaise
1Panko
1 dashSalt and pepper
1Frying oil

Saved

Steps

1

Optionally remove the chicken skin, then cut it into whatever sized pieces you want. This time, I cut the chicken into smallish slices.
2

Rub the salt water into the chicken and let it sit for about an hour.
3

Lightly salt and pepper the drained chicken, then rub in the mayonnaise and flour.
4

Sprinkle the chicken with panko. It's best to cover them one at a time.
5

Fry the chicken in oil and it's done.