Dal gosht

Name: Dal gosht
Total time: 5400 s
Yield: 4/5 person
Cuisine: Pakistani
Ingredients: 1 cup dal; 1 tsp haldi; 1/2 cup oil; 2 onion; 400 gram beef; 1 tbsp ginger garlic paste; 2 tomatoes; 1 tsp haldi; 1 tsp dhaniya powder; 1 tsp lal mirch powder; Salt to taste; 5/6 chopped green chilli; 1 tsp garam masala; 2 tbsp fresh podina; Dhainya for garnishing

Somi Ali @somiali2404

Karachi

Daal gosht bht he tasty banta ha myry susral mein sub ko bht pasand ha main jis tarha banati hon wo aap.k sath share kar rai hon
#yellowsavoury
#3s

Somi Ali @somiali2404

Karachi

Daal gosht bht he tasty banta ha myry susral mein sub ko bht pasand ha main jis tarha banati hon wo aap.k sath share kar rai hon
#yellowsavoury
#3s

Saved

Ingredients

1hr 30 min

4/5 person

1 cupdal
1 tsphaldi
1/2 cupoil
2onion
400 grambeef
1 tbspginger garlic paste
2tomatoes
1 tsphaldi
1 tspdhaniya powder
1 tsplal mirch powder
Salt to taste
5/6chopped green chilli
1 tspgaram masala
2 tbspfresh podina
Dhainya for garnishing

Saved

Steps

1hr 30 min

1

Chana dal ko wash kar k haldi dalk boil kar lain
2

Pan mein oil gram kar k onion dal dain pink ho jaye tu beef dal dain tora sa bhon k g.g paste dal k bhony pani dry ho jaye
3

Ab tamatar or spices add kar dain tora sa pani dal k mix kar lain cover kar dain jub tak meat tender ho jaye tu ache tarha bhon lain
4

Ab dal ko ghot k beef mein add kar dain tora sa pani dal dain chopped green chillies podina or gran masala dal dain mix kar lain cover k 20 min paka lain low flame pa
5

Stove bun kar dain dish out kar k serve kerin