Sherry Herb Vinaigrette Salad Dressing

Name: Sherry Herb Vinaigrette Salad Dressing
Total time: 900 s
Yield: Serves 4 raciones
Cuisine: American
Ingredients: 1/3 cup Sherry Vinegar; 1 medium clove garlic, crushed; 1/2 teaspoon Kosher salt; 1/4 teaspoon freshly ground black pepper; 1 teaspoon finely chopped parsley leaves, packed; 1 teaspoon finely chopped tarragon leaves; 1/2 teaspoon finely chopped thyme leaves; 1/2 cup Extra Virgin Olive Oil from Spain

Olive Oils from Spain @oliveoilsspain

Spain

This special dressing brings together a unique mix of herbs and the powerful taste of sherry, all brought into one mixture with extra virgin olive oil from Spain. Feel confident pouring this atop any salads as it's delicious and good for you!

Olive Oils from Spain @oliveoilsspain

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Ingredients

15 minutes

Serves 4 raciones

1/3cup Sherry Vinegar
1medium clove garlic, crushed
1/2teaspoon Kosher salt
1/4teaspoon freshly ground black pepper
1teaspoon finely chopped parsley leaves, packed
1teaspoon finely chopped tarragon leaves
1/2teaspoon finely chopped thyme leaves
1/2cup Extra Virgin Olive Oil from Spain

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Steps

15 minutes

1

Whisk vinegar with crushed garlic, salt, pepper and fresh herbs until combined.
2

Continue whisking and begin slowly drizzling in Extra Virgin Olive Oil from Spain until dressing is emulsified.
3

Store in a glass jar with a lid and shake right before serving. Can be made up to 48 Hours in advance.