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Porridge
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A picture of Porridge.

Porridge

Phenny Sharon
Phenny Sharon @sharzzyshaa

I love porridge so I prepare it,every evening after job.my mum taught me how to do it supper well,💕

I love porridge so I prepare it,every evening after job.my mum taught me how to do it supper well,💕

Read more

Porridge

Phenny Sharon
Phenny Sharon @sharzzyshaa

I love porridge so I prepare it,every evening after job.my mum taught me how to do it supper well,💕

I love porridge so I prepare it,every evening after job.my mum taught me how to do it supper well,💕

Read more
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Ingredients

20 mins
2 servings
  1. Well grounded flour(mixture of cassava,millet and sorghum)
  2. Water,sugar and citric acid
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Steps

20 mins
  1. 1

    Put water in a sufuria and let it boil

  2. 2

    Put flour in a jug or wide bowl and add water then stir to mix.
    Add the flour mixture to the boiling water and gently stir until it thickens.
    Add sugar and citric acid then stir.
    Do not let the porridge boil since it will have clumps.
    Serve in a bowl with groundnuts or any of your preferences.

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Copied!

Phenny Sharon
Phenny Sharon @sharzzyshaa
on August 27, 2021 16:11

Comments (3)

Meg Harper
Meg Harper @meghnyam
August 28, 2021 21:24
Thanx
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