Method
1)First grind chickpeas with onion,coriander leaves,parsley and garlic into thick coarse paste with little water.now add in salt,coriander powder and cumin powder and mix well.cover and keep it in fridge for 10 mins

Now make hummus sauce,take a bowl empty the hummus packet,then add in curd with salt and olive oil and whisk till smooth

Now grind mango with curd,sugar and chilli and blend into smooth sauce
now fry falafel into desired shape till golden brown and crisp

Meanwhile cut aubergine and potatoes and apply cornstarch and mix well and fry till crisp
Now add on salt with sweet paprika and toss it up

Now assembling
1)First apply hummus sauce on mini khubus then cut and put falafel
2)now put the fried potatoes,aubergine and cherry tomatoes
3)now add some mango sauce(optional)
4)now add some tomato sauce some parsley leaves.roll it and enjoy this delicious snack which is famous in gulf.