Cooking Instructions
- 1
Marinade the ribs with soy and flour.Leave it for one hour.
- 2
Peel off chestnut then wash.
- 3
Heat a wok then pour cooking oil and drop ginger.Then add ribs and stir fry.Fry until golden brown.
- 4
Add in chestnut and soy mix it then pour water and cover.Let it simmer until sauce thickens or until chestnut are soft.
- 5
If not enough water just add little.by little.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Soft Pork Rib With Chestnut In Dang Gui Sauce Soft Pork Rib With Chestnut In Dang Gui Sauce
Loving This Dang Gui Flavour Dish ,Goes well with white riceMy late Mother special dish , in which I only eat the chestnut during my childhood day ❤️ Lyii G -
Roast pork ribs Roast pork ribs
Check out how easy they are to make. You will not be disappointed.Orangeat
-
Perfect Pork Ribs Perfect Pork Ribs
These ribs are freakishly easy and turn out perfect everytime. Let your oven do the work... Tiffany Rezende -
-
-
More Recipes
https://cookpad.wasmer.app/us/recipes/15540436
Comments (4)