Baba Gonoush- Arabic/ Middle Eastern Aubergine Dip

Name: Baba Gonoush- Arabic/ Middle Eastern Aubergine Dip
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 medium sized Eggplant/ Aubergine/ Baigan; 6 Garlic cloves chopped; 1 small onion chopped; 1 small tomato chopped; as required Few Springs of Cilantro Chopped; 1 Fresh Chilli Chopped (optional); as per taste Salt; as per taste Lemon juice or Lime juice; 1-2 Tsp Extra Virgin Olive oil

Jibita Khanna @Jibitakhanna

#cookpadindia
Baba Gonoush is prepared with roasted Eggplant/ Aubergine in which tomato, onion,garlic, parsley, lemon juice, olive oil is added except the TAHINI.
Moutabal is an made with Roasted Eggplant/ Aubergine mixed with garlic, tahini, Olive oil, salt and lemon juice.
Moutabal and Baba Ganoush are part of the typical Arabic/ Middle Eastern Cold Mezza Platter ( Appetizer).

Jibita Khanna @Jibitakhanna

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Ingredients

30 minutes

4 servings

2medium sized Eggplant/ Aubergine/ Baigan
6Garlic cloves chopped
1small onion chopped
1small tomato chopped
as requiredFew Springs of Cilantro Chopped
1Fresh Chilli Chopped (optional)
as per tasteSalt
as per tasteLemon juice or Lime juice
1-2 TspExtra Virgin Olive oil

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Steps

30 minutes

1

Peel garlic, wash the eggplant, make 3 slits on it and stuff it with garlic (this is optional, I do this in the Indian way) and apply little olive oil and roast it in an open flame, grill, tandoor etc, you can even bake it in an electric oven. This way it took me approx. 10 minutes (turn and roast eggplant from all sides).
Once roasted wrap it in an aluminium foil, so that it cooks more and becomes softer with its own heat and cools down.
2

While the eggplant is cooling, prepare other ingredients.Once cooled, peel the roasted eggplant / aubergine, smash it with the helpf of a spoon or direct hand/ fingers. Add in all ingredients and adjust seasoning as per taste. Serve fresh with Tabbouleh, Ful Mufammas, Khobus etc.
3

Muttabal/ Moutabal- Another Eggplant/ Aubergine/ Baigan Dip

Muttabal/ Moutabal- Arabic or Middle Eastern Aubergine Dip

Linked Recipes

Muttabal/ Moutabal- Arabic or Middle Eastern Aubergine Dip

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Jibita Khanna @Jibitakhanna

on October 02, 2021 04:50

http://instagram.com/jibitakhanna_foodiepediaFollow me for my Yummy recipes.....I too will follow you for your Yummy recipes ☺️I cook both veg and non veg recipes keeping in mind the health too.Cooking is my passion, my cooking has no boundaries. I love trying new recipes and recreate recipes as per my taste and available ingredients, wherever I stay and treating my family and friends who inspires me a lot to try something new as they too enjoy the foods prepared by me. Since they love to eat I get inspired to cook and bake.