Ful Medames- Middle Eastern Fava Beans Dish

Ful Medames is a popular Middle Eastern dish of Fava Beans. The preperation varies in the region, some have it as stew and some smash and have it as dip. The seasoning also varies. This is a simple Dip version in which the cooked Fava Beans is roughly smashed and is not as smooth as hummus.
Ful Medames- Middle Eastern Fava Beans Dish
Ful Medames is a popular Middle Eastern dish of Fava Beans. The preperation varies in the region, some have it as stew and some smash and have it as dip. The seasoning also varies. This is a simple Dip version in which the cooked Fava Beans is roughly smashed and is not as smooth as hummus.
Steps
- 1
Heat the canned Fava Beans and reduce the water. No need to add salt as it already has.
- 2
Then add Garlic paste, grounded Cumin, lemon juice, olive oil and mash it roughly with the back of the spoon. Make a shallow dent in the centre with a spoon and drizzle/ pour olive oil in it.
- 3
Garnish with Chopped Parsley. Serve !
Similar Recipes
More Recipes
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Mango Smoothie Bowl With Nuts And Mix Seeds
Navnita Jaiswal
-

Gabriel Ivarsson
-

Gabriel Ivarsson
-

Kulsoom Bukhari
-

False Ka Sharbat Indian Sherbet Berries
Rumana Irfan
-

Rekha Bapodra
-

cindybear
-

Ricardo
-

kris_13
-

kris_13
-

Chicken Francese with Mushrooms and Capers
Adam Janowski
-

mukita -

Freshly picked lobia with macaroni
Dr Rajkumar Meena
-

mala -

Jibita Khanna
-

Baba Gonoush- Arabic/ Middle Eastern Aubergine Dip
Jibita Khanna
-

Arabic / Middle Eastern Breakfast
Jibita Khanna
-

ayndrila dutta
-

Cold coffee (tropical iceberg)
Neelam Sheth Parikh
-

Anam Azhar
-

Suan Ni Bai Rou (Boiled Sliced Pork with Garlic Sauce)
Julie - Mrs. Lin's Kitchen










Comments (8)