Steamed Cake

Name: Steamed Cake
Cuisine: Indian
Ingredients: 1,1 /2cup all-purpose flour; 3/4 cup sugar powder; 2 tbsp milk powder; 1/4 cup oil; 1/2 cup butter milk; 2 tbsp beetroot puree; 1 tbsp baking powder; 1/2 tsp baking soda; 1 tsp vanilla essence; 150 gms white chocolate; 2 tsp hot cream; 2 tsp beetroot puree; As required White choco chips; as required Strawberries; as required Edible sugar pearls

Suchitra S(Radhika S) @Suchi2019

India

#bcam2021
Beetroots , have health boosting nutrients that can't find in many other foods, promotes better circulation of blood .

Suchitra S(Radhika S) @Suchi2019

India

#bcam2021
Beetroots , have health boosting nutrients that can't find in many other foods, promotes better circulation of blood .

Saved

Ingredients

1,1/2cup all-purpose flour
3/4 cupsugar powder
2 tbspmilk powder
1/4 cupoil
1/2 cupbutter milk
2 tbspbeetroot puree
1 tbspbaking powder
1/2 tspbaking soda
1 tspvanilla essence
For frosting
150 gmswhite chocolate
2 tsphot cream
2 tspbeetroot puree
For decorating
As required White choco chips
as required Strawberries
as required Edible sugar pearls

Saved

Steps

1

Seive flour, baking powder, baking soda, milk powder,
2

In bowl add butter milk,oil, venila essence, beetroot puree,sugar powder mix all well.
3

Now mix flour mixture to wet ingredients blend well.
4

Grease mould and dust with flour,pour the batter. Heat steamer and cover mould with foil and steam it for 40to45min.
5

Melt chocolate with double boiler add beetroot puree to it mix it,pour on cake and set it in fridge for an hour.
6

Decorate according to your choice and it's ready.