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Chickpea Stew, Jon Style
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Chile Authentic home cooking from Chile, with US measurements.
Originally published on Cookpad Chile as GUISO DE GARBANZOS. JON STYLE
A picture of Chickpea Stew, Jon Style.

Chickpea Stew, Jon Style

Jon Michelena
Jon Michelena @jonmichelena
Estados Unidos

Cooking in Chile
We really enjoy legumes, and they make a great side for meals.

Cooking in Chile
We really enjoy legumes, and they make a great side for meals.

Read more

Chickpea Stew, Jon Style

Jon Michelena
Jon Michelena @jonmichelena
Estados Unidos

Cooking in Chile
We really enjoy legumes, and they make a great side for meals.

Cooking in Chile
We really enjoy legumes, and they make a great side for meals.

Read more
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Ingredients

80 minutes
6 servings
  • 9 oz.dried chickpeas (about 250 grams)
  • 1 tbspvegetable oil
  • 1 clovegarlic, minced
  • 1 cuponion, diced
  • 1/2 cupcarrot, diced
  • 1 cuppumpkin or butternut squash, diced
  • 1/3 cupgreen bell pepper, diced
  • 1/3 cupred bell pepper, diced
  • 1 tbspparsley, chopped
  • 1 tspsalt
  • 1 1/2 cupswater (about 355 ml)
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Steps

80 minutes
  1. 1

    Check the chickpeas for any debris and rinse them.

  2. 2

    Place the chickpeas in a pot, cover generously with water, and soak overnight.

  3. 3

    The next day, drain and add 1 1/2 cups water. Bring to a boil, reduce heat, cover, and simmer for 1 hour or until tender.

    A picture of step 3 of Chickpea Stew, Jon Style.
  4. 4

    While the chickpeas are cooking, measure and chop the remaining ingredients.

    A picture of step 4 of Chickpea Stew, Jon Style.
  5. 5

    In a pot, heat the oil and sauté the onion and garlic.

  6. 6

    Add the rest of the vegetables and sauté them.

  7. 7

    Add the chickpeas, parsley, salt, and water. Bring to a boil, cover, and simmer for 20 minutes until thickened.

  8. 8

    Serve immediately.

    A picture of step 8 of Chickpea Stew, Jon Style.
    A picture of step 8 of Chickpea Stew, Jon Style.
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Jon Michelena
Jon Michelena @jonmichelena
Published in the US on August 12, 2025 16:08
Estados Unidos
Soy chileno, jubilado, radicado en New York, Estados Unidos.Me encanta la cocina, crear recetas, sacarles fotos y las pongo en mi blog.Me gusta caminar, trotar y jugar tenis. Me encanta la vida al aire libre.Los invito a ver y subscribirse a mi canal de You Tube. Recetas paso a paso.https://www.youtube.com/@JonMichelena1www.lacocinadelpollo.blogspot.comhttps://www.instagram.com/pollojon28/https://www.pinterest.cl/michelena8https://www.facebook.com/profile.php?id=1393387020
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Keywords

Stew Onion Vege Red Bell Pepper Pumpkin Sweet Green Pepper Carrot Butternut Garlic Garbanzo Bean

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