A picture of Methi ki pakodi.

Methi ki pakodi

Monisha Mishra @monisha900

Methi ki pakodi

Monisha Mishra @monisha900

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Ingredients

15 mins

2 servings

10 gramsvazhaipoo
100 GMsmethi leaves
as neededSmall pcs of Ginger
5 clovesgarlic
1/4 tbspfennel seeds
2red chillies

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Steps

15 mins

1

Steam the methi leaves + chana dal+ vazhaipoo
2

Coarsely Grind with red chilli, salt, ginger garlic
3

Add femme seeds, make small balls fry in coconut oils its smells good and healthy too

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Cooksnaps

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Monisha Mishra

Monisha Mishra @monisha900

on November 21, 2021 13:58

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