Chocolate orange cake

Chocolate orange cake
Steps
- 1
First take your Wheat atta sieve it add a pinch of salt, baking soda, baking powder, add your sugar powder, chocolate powder, chocolate chips, coffee powder add everything clockwise direction. Keep it aside.
- 2
- 3
Take a pan pour some water in saucepan take a small bowl transfer your butter and refined oil let them melt. Break two eggs keep it aside.
- 4
- 5
Take a mixie jat add your butter, oil, eggs, and milk beat nicely for two minutes. You can do in egg beater also your wish. Add this soft mixture to your cake dry materials adding vannilla drops few make a clock wise direction after few mintues the cake
- 6
- 7
Texture should come when you drop your consistency it should be like a ribbon effect, Then 100percent sure your cake is going to be very soft.. Don't not forgot to add your orange juice.. Also in the cake materials..
- 8
Then your cake will be absolutely baked nicely. Put off your micro oven switch then after 30minutes you can open and check your cake whether it is fully baked. By testing a tooth pick insert it if there is no sticking you have done a perfect cake. Be proud you are a professional baker..
- 9
- 10
Open the micro oven heat fir 3mintues for high 900c let them heat.
- 11
- 12
Take cake vessel grease some butter with brush and add wheat over it. Immediately mix your all the prepared cake materials immediately tap nicely so that your
- 13
Materials will be evenly baked. Then set up your micro oven 900c
For 10 to 12 minutes.
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