Peri peri chicken gravy

Name: Peri peri chicken gravy
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 100 grm chicken; 1/2 cup ketchup; 2 tbsp vinegar; Half carrot cut; Shimla mirch cut; 4 tbsp oil; 2 tbsp cornflour; salt to taste; 1 tbsp garlic paste; 1 tbsp red chili; 1 tsp black pepper powder

Aqsa mukhtiar @cook_27286620

sindh

#Chinese
#mentorship
peri peri chicken gravy bht hi acha taste aya tha white rice ky sath khaya😋🤩

Aqsa mukhtiar @cook_27286620

sindh

#Chinese
#mentorship
peri peri chicken gravy bht hi acha taste aya tha white rice ky sath khaya😋🤩

Saved

Ingredients

30 mint

4 servings

100 grmchicken
1/2 cupketchup
2 tbspvinegar
Halfcarrot cut
Shimla mirch cut
4 tbspoil
2 tbspcornflour
salt to taste
1 tbspgarlic paste
1 tbspred chili
1 tspblack pepper powder

Saved

Steps

30 mint

1

Chicken main salt vinegar red chili cone flour sb black pepper dal kar mix kar lain
2

Pan main oil aur chicken dal kar cover kar dain
3

Garlic paste red chili dal kar mix kar lain shimla mirch carrot add kar dain
4

Ketchup black pepper powder dal dain
5

Cornflour pani main dal kar mix kar lain wo add kar dain
6

Mix kar lain
7

Garam garam peri peri chicken tayar hai