Steps
- 1
Boil the water, then add the ramen noodles
- 2
Cook the ramen for 2 minutes, then add the flavor packet
- 3
Turn off the heat and crack the egg into the mixture, without breaking the yolk. Gently cover the egg with the ramen and let it sit for 1 minute
- 4
Pour the mixture into the serving bowl, add the furikake, butter and cheese. Let the cheese melt and then mix
- 5
Garnish with seaweed and scallions with desired
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