A picture of Instant ramen.

Instant ramen

Modified from Roy Choi

Modified from Roy Choi

Instant ramen

Modified from Roy Choi

Modified from Roy Choi

Saved

Ingredients

1 serving

1instant package of ramen
2 1/2 cupswater
1egg
1/2 teaspoonbutter
1 sliceMonterey Jack cheese
1/2 teaspoonfurikake
Garnish
scallions, sliced
stripsroasted seaweed, cut into thin

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Steps

1

Boil the water, then add the ramen noodles
2

Cook the ramen for 2 minutes, then add the flavor packet
3

Turn off the heat and crack the egg into the mixture, without breaking the yolk. Gently cover the egg with the ramen and let it sit for 1 minute
4

Pour the mixture into the serving bowl, add the furikake, butter and cheese. Let the cheese melt and then mix
5

Garnish with seaweed and scallions with desired

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Cooksnaps

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e s

e s @umamisf

on December 04, 2021 21:20

US

Comments

Keywords

Ramen Welsh Onion Egg Butter Cheese

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