Matar chat

Name: Matar chat
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup Matra or white peas (soaked for4-6hrs); 1 Potato; 1 Chopped onion; 2 Tomato pureed; 1 piece Ginger grated; 1 tsp ghee; 1/4 tsp Cumin seeds; pinch Asafoetida; 1 tsp Coriander powder; 1/2 tsp Red chilli powder; 1 tsp Salt; 1 tsp Tamarind paste; 1/4 tsp Garam masala; as required Lemon slices; as required chopped coriander leaves

Ruchika @Ruchika2

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Ingredients

30 minutes

4 servings

1 cupMatra or white peas (soaked for4-6hrs)
1Potato
1Chopped onion
2Tomato pureed
1 pieceGinger grated
1 tspghee
1/4 tspCumin seeds
pinchAsafoetida
1 tspCoriander powder
1/2 tspRed chilli powder
1 tspSalt
1 tspTamarind paste
1/4 tspGaram masala
as required Lemon slices
as required chopped coriander leaves

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Steps

30 minutes

1

Boil matar and potato along with salt till it turns soft.Heat up pan add ghee, then asafoetida, cumin seeds, ginger and saute it.
2

Add tomato puree and green chillies and saute till cooked.Add coriander powder, red chilli powder, garam masala, tamarind paste and saute it.
3

Add matra and cook for 2 mins or till all liquid evaporates.Garnish with chopped onion, coriander leaves, green chilli and lemon juice and enjoy the chaat or serve with kulchas.

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Cooksnaps

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Ruchika @Ruchika2

on December 09, 2021 10:50

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