Massive Ass Lasagna (MAL)

Name: Massive Ass Lasagna (MAL)
Total time: 14400 s
Yield: 10 servings
Cuisine: American
Ingredients: 1.5 lbs ground beef; 2 lbs ground sausage; 1 Tbsp olive oil; 1 Tbsp minced garlic; 1 Tbsp Garlic powder; 2 tsp Onion powder; 1 tsp Salt; 1 tsp ground pepper; 2 tsp oregano; 1 tsp Herbs De Provence; 14 oz ricotta cheese (blended with 1 tsp basil, &.5 tsp garlic); Basil and garlic for ricotta not included in initial ingredients; 4 x 24 oz jars of tomato & basil pasta sauce; 16 oz roasted red bell peppers; 64 oz Mozzarella Cheese (shredded); 24 oz lasagna noodles (cooked)

ShaiLeeds @ShaiLeeds

Tucson, AZ

This will feed about 10 people. Delicious and cheesey!!

ShaiLeeds @ShaiLeeds

Tucson, AZ

This will feed about 10 people. Delicious and cheesey!!

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Ingredients

4 hrs

10 servings

1.5 lbsground beef
2 lbsground sausage
1 Tbspolive oil
1 Tbspminced garlic
1 TbspGarlic powder
2 tspOnion powder
1 tspSalt
1 tspground pepper
2 tsporegano
1 tspHerbs De Provence
14 ozricotta cheese (blended with 1 tsp basil, &.5 tsp garlic)
Basil and garlic for ricotta not included in initial ingredients
4x 24 oz jars of tomato & basil pasta sauce
16 ozroasted red bell peppers
64 ozMozzarella Cheese (shredded)
24 ozlasagna noodles (cooked)

Cooking Instructions

4 hrs

1

Heat olive oil and saute mined garlic in a 5 qt pot.
2

Preheat oven to 300°F
3

Add ground beef and ground sausage. Season with garlic powder, onion powder, salt, pepper, oregano, & Herbs De Provence.
4

Cook thoroughly.
5

Blend roasted red bell pepper in food processor until smooth.
6

Drain meat when cooked.
7

Add pasta sauce and red bell pepper blend and simmer.
8

While simmering, boil 4 qts water in a 5 qt pot. Cook lasagna noodles until tender.
9

Add a layer of meat sauce to the bottom of a 15 13/16in x 11 5/16in 2 7/8in pan. It doesn't have to be perfect.
10

Add a layer of lasagna noodles.
11

Add another layer of meat sauce.
12

Add a layer of shredded mozzarella cheese.
13

Add layer of lasagna noodles.
14

Add layer of 1/2 ricotta cheese mixture.
15

Add sauce layer.
16

Add mozzarella layer.
17

Add noodle layer.
18

Add remaining ricotta mixture.
19

Add sauce layer.
20

Add mozzarella layer.
21

Add final layer of lasagna noodles.
22

Add remaining sauce.
23

Add remaining shredded mozzarella cheese.
24

Sprinkle with parsley and basil.
25

Place in preheated oven and bake for 60 minutes.
26

Adjust temperature to 350°F and bake for another 20 min or until top of lasagna is bubbling and the edges are a golden brown.
27

Let sit for 15 minutes and serve.

Chef Mommy Nessa and others reacted

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Lisa's Cooking

My family loved it so much I have every little for a leftover

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ShaiLeeds @ShaiLeeds

on January 02, 2022 03:56

Tucson, AZ

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7th for ground sausage

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