Persian Ice cream
Iranian/Persian Traditional Ice cream
Cooking Instructions
- 1
Pour the cream in a dish large enough for the cream to reach a depth of about 4 mm. Freeze.
- 2
Fully grind saffron and pour half a cup of boiling water on it, stir for 5 minutes. Let it sit for 10 minutes.
- 3
Heat the milk and add sugar and salep as you stir
- 4
Add steeped saffron to the milk
- 5
Leave the milk in the fridge/freezer/outside until it reaches the temperature of about 2-3 degrees
- 6
Pour the mixture in the ice cream maker and set it for 25 minutes.
- 7
Take the cream out of the freezer and crush the solid layer.
- 8
After about 7-8 minutes, slowly pour the sliced pistachio and crushed frozen cream in the ice cream maker
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Arabic ice cream Arabic ice cream
No machine Required just hand mixer taste great no sugar add
-
Pistachio Ice Cream Pistachio Ice Cream
A simple, yet effective Ice cream. Thick and creamy, organic and bursting with the naturally smooth taste of Pistachio and vanilla
-
Corn Ice Cream Corn Ice Cream
This is a rich homemade ice cream packed with the flavor of corn.I made this recipe for a weather site, where I have other seasonal vegetable recipes too (Japanese only): http://recipe.bioweather.net/4koma/index.php Recipe by Tencho-
-
Snow Ice Cream Snow Ice Cream
when I was a kid my mom would make this for my younger sister and me. It is so good! enjoy!
-
Snow Ice Cream Snow Ice Cream
My mom use to make this for me and my brothers on snowy days.
-
-
Pistachio Ice Cream Pistachio Ice Cream
I made it first on Mother's day my Mom loved it
-
Fruit ice cream Fruit ice cream
Hope enjoy! I decided make since been while since bought ice cream, and this healthy substitute.
-
Coffee Ice Cream Coffee Ice Cream
Based on a David Lebovitz recipe.Buy the best milk, cream, and coffee you can afford. We splurge on High Lawn Farm milk and cream, and fresh eggs from a local farm. Get a pound of great whole bean coffee, store the unused portion in an airtight container in a cool place.
-
Mixed Fruit Ice Cream Mixed Fruit Ice Cream
I love mixed fruit juice... so I tried making mixed fruit ice cream.You can enjoy this as plain vanilla ice cream if you leave out the fruit.You can add more or less sugar depending on how sweet you want it.If you don't have bananas or peaches, it's fine without them. Recipe by ko-ko -
-
Frozen Curd Ice-Cream Frozen Curd Ice-Cream
#colourwhiteFrozen Curd/Yogurt Ice-Cream is a frozen dessert made with curd and other very few ingredients. It's Creamy, Sweet and Vanilla flavoured Curd, which tastes like Ice-Cream!!
More Recipes
https://cookpad.wasmer.app/us/recipes/15845126
Comments