Alu bukhary ki chutney

Saira Imran @applepie_33510
Alu bukhary ki chutney
Steps
- 1
Soak plums in a cup of water for overnight.In a pan add sugar and water n cook till sugar dissolves.I used same water in which plums were soaked.
- 2
Now add salt,red crushed chilies,cardamom seeds,soaked plums n let it cook.
- 3
After 5 to 7 minutes add pistachios,almonds without skin n halved, vinegar,crushed cumin seeds and melon seeds and bring to boil for required consistency.
- 4
- 5
Take in a dish and garnish with silver paper n serve.
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