Broccoli Oats

Name: Broccoli Oats
Total time: 420 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 3 cups water; 1 cup plain oats; 2-3 slit green chilli; 1 small broccoli; as required Few steamed green peas; 2-3 tomato slice; 2 tsp Maggi Magic Masala (optional); as per taste Salt; 1 tbsp butter

Sudipa Gope @Sudipagope

#thc
#thcweek11
#broccoli

Oats loaded with steamed broccoli
A healthy plate full of antioxidants which is an ideal breakfast.

#thc
#thcweek11
#broccoli

Oats loaded with steamed broccoli
A healthy plate full of antioxidants which is an ideal breakfast.

Sudipa Gope @Sudipagope

#thc
#thcweek11
#broccoli

Oats loaded with steamed broccoli
A healthy plate full of antioxidants which is an ideal breakfast.

#thc
#thcweek11
#broccoli

Oats loaded with steamed broccoli
A healthy plate full of antioxidants which is an ideal breakfast.

Saved

Ingredients

5 - 7 minutes

2 servings

3 cupswater
1 cupplain oats
2-3slit green chilli
1small broccoli
as required Few steamed green peas
2-3tomato slice
2 tspMaggi Magic Masala (optional)
as per taste Salt
1 tbspbutter

Saved

Steps

5 - 7 minutes

1

Put water to boil by adding green chillies + salt.
2

Steam broccoli florets + peas in steamer or can be boiled.
3

Now add oats and keep stirring under medium flame. Oats will bloom.
4

Add masala, mix nicely and cook for few minutes till mixture thickens, mixture will turn mushy and discard the chillies.
5

Don’t make too much thick as after cooling it will thicken more. Add butter, peas, mix and Now Oats is ready to serve.
6

Transfer to serving dish and garnish with steamed broccoli florets, peas, tomato and coriander leaves.