Litti chokha (winter special)

Name: Litti chokha (winter special)
Total time: 2700 s
Yield: 4 people
Cuisine: Indian
Ingredients: 3 cups Wheat flour; 1 cup Sattu; 1 tsp. Ajwain; 6 cloves chopped garlic; 4 chopped green chillies; 1 tsp. mixed pickle; 1/2 tsp. Sugar; to taste Salt; 1 tsp. Oil); 3 boiled & mashed Potatoes); 2 chopped onions; 6 green chillies; 1 tomato (cut in small pieces); to taste Salt; 4 tbsp oil); as required White oil for shallow or deep fry

Sumita Saha @SS333999

Kolkata

An authentic food from Bihar.#ws1
Healthy & tasty.

Sumita Saha @SS333999

Kolkata

An authentic food from Bihar.#ws1
Healthy & tasty.

Saved

Ingredients

45 minutes

4 people

For Litti
3 cups Wheat flour
1 cupSattu
1 tsp.Ajwain
6 cloveschopped garlic
4chopped green chillies
1 tsp.mixed pickle
1/2 tsp.Sugar
to tasteSalt
1 tsp.Oil)
For Chokha -
3 boiled & mashed Potatoes)
2chopped onions
6green chillies
1tomato (cut in small pieces)
to tasteSalt
4 tbsp oil)
as required White oil for shallow or deep fry

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Steps

45 minutes

1

Make Chokha - Heat oil in kadai. Fry onions & green chillies. Then add tomato & salt. Fry it well. Keep aside.
2

Sattu,salt, sugar, mixed pickle, ajwain,1 tsp. Oil, chopped green chillies & chopped garlic,mix well al together. Then add 1 tsp. Water & mix well. Keep aside.
3

Mix Wheat flour,salt & water. Knead well & make a dough. Then divide it 12 portion. Take one & stuff Sattu mix. Then make flat shape with the help of your palms.
4

Then heat oil in frying pan & fry the Litti on both side in medium to low flame.(If you want, you also deep fry it.) Then serve it with Chokha & mixed Pickle.