My Banana Bread Recipe

Name: My Banana Bread Recipe
Total time: 4200 s
Yield: 4 loafs
Cuisine: American
Ingredients: 8 cups all-purpose flour; 4 cups granulated sugar; 4 sticks unsalted butter at room temperature; 8 large eggs; 4 teaspoons baking soda; 4 teaspoons baking powder; 4 teaspoons salt; 4 teaspoons ground cinnamon; 4 tablespoons milk; 1 2/4 cups brown sugar; 12 mashed ripe bananas; 4 teaspoons vanilla extract

Jasmaine Tuinstra @jazzyscrazycooking

My Banana Bread Recipe

Jasmaine Tuinstra @jazzyscrazycooking

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Ingredients

1 hr. 10 min.

4 loafs

8 cupsall-purpose flour
4 cupsgranulated sugar
4 sticksunsalted butter at room temperature
8large eggs
4 teaspoonsbaking soda
4 teaspoonsbaking powder
4 teaspoonssalt
4 teaspoonsground cinnamon
4 tablespoonsmilk
1 2/4 cupsbrown sugar
12mashed ripe bananas
4 teaspoonsvanilla extract

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Steps

1 hr. 10 min.

1

Make sure you have all your ingredients
2

Preheat oven to 350°
3

In a large bowl mix all dry ingredients.
4

In smaller bowl mash your bananas then add your wet ingredients and mix.
5

Slowly add wet ingredients to dry ingredients and mix well.
6

Pour evenly into 4 bread pans and cook at 350° for an hour and 10 minutes or until toothpick comes out dry and clean.
7

Let cool. Remove from bread pans and storage bags to keep from going bad. Enjoy your bread.

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Jasmaine Tuinstra @jazzyscrazycooking

on January 31, 2022 02:00

I learned to cook from my father and my grandmother. The name jazzys crazy cooking is honest & simple. Crazy food ideas that are yet somehow still delicious and always for low budget people like myself . Get ready to get crazy