Stuffed Vegetable Omlette

Name: Stuffed Vegetable Omlette
Total time: 1200 s
Yield: 1people
Cuisine: Indian
Ingredients: 2 Egg; 1 Chopped capsicum; 1 cup Chopped cabbage; 1 cup Chopped carrot; 1/2 cup Chopped beans; 2 Chopped green chillies; 1 Chopped onion; as per taste Salt & pepper; 1 1/2tbsp Tomato sauce; 1 tsp Soya sauce; as required Grated cheese

Ujjaini Basu @Hyanglasaurus

This is an inspired recipe of Cookpad which I recreated. A quick nutritional breakfast recipe. Stuffed with fresh veggies & cheese.#Cooksnap

Ujjaini Basu @Hyanglasaurus

This is an inspired recipe of Cookpad which I recreated. A quick nutritional breakfast recipe. Stuffed with fresh veggies & cheese.#Cooksnap

Saved

Ingredients

20mins

1people

2Egg
1Chopped capsicum
1 cupChopped cabbage
1 cupChopped carrot
1/2 cupChopped beans
2Chopped green chillies
1Chopped onion
as per taste Salt & pepper
1 1/2tbspTomato sauce
1 tspSoya sauce
as required Grated cheese

Saved

Steps

20mins

1

Heat oil. Saute the veggies. Add the sauces,Salt & pepper. Stuffing is ready.
2

Beat the eggs. Add salt and pepper.
3

Heat oil. Prepare the omlette. Put the veggies on one side. Grate the cheese & fold the other side. Enjoy your breakfast.