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Uzbek Pilaf Rice
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A picture of Uzbek Pilaf Rice.

Uzbek Pilaf Rice

mozgl
mozgl @mozgl

Excellent all-in one recipe where you can get your veggies, protein and carbs.

Excellent all-in one recipe where you can get your veggies, protein and carbs.

Read more

Uzbek Pilaf Rice

mozgl
mozgl @mozgl

Excellent all-in one recipe where you can get your veggies, protein and carbs.

Excellent all-in one recipe where you can get your veggies, protein and carbs.

Read more
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Ingredients

1 hour
2 servings
  1. 1medium yellow onion
  2. 2carrots
  3. 1 cuplong grain rice
  4. 1 tablespooncumin
  5. 2 tablespoonsbutter
  6. 1 tablespoonolive oil
  7. salt
  8. turmeric (optional)
  9. black pepper
  10. 1.5 poundbeef chuck roast (diced)
  11. 1.5 cupwater
  12. clovesGarlic
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Steps

1 hour
  1. 1

    Add the butter and olive oil to a casserole pan.

  2. 2

    Add the beef chuck roast to pan once oil is heated

  3. 3

    Remove the beef after cooking it for 5-7 minutes

  4. 4

    Add the onions and caramlize them.

  5. 5

    Add back the beef and cook it for 5 minutes

  6. 6

    Add the carrots and cook it for 3 minutes

  7. 7

    Rinse the rice for 1-2 minutes and add it to the pot

    A picture of step 7 of Uzbek Pilaf Rice.
  8. 8

    Add salt, black pepper and cumin

  9. 9

    Add the 1.5 cup of water and garlic cloves and wait until it boils

    A picture of step 9 of Uzbek Pilaf Rice.
  10. 10

    Cover the pot with a lid once it boils and wait for until rice is tender

    A picture of step 10 of Uzbek Pilaf Rice.
  11. 11

    Let it rest for 5-10 minutes once rice is fully cooked

  12. 12

    Serve it warm & Enjoy!

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Copied!

mozgl
mozgl @mozgl
on January 31, 2022 01:23
I like creating healthy recipes that tastes as good as unhealthy recipes. Follow me for recipes to maintain a healthy & joyful lifestyle! 👩🏻‍🍳
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Comments (2)

Sam Panadis
Sam Panadis @cook_35070487
February 26, 2022 11:53
Look’s good I’ll try it and let you know thanks for the recipe
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