Steps
- 1
Pyaz or Mirch ko chop kar layn gey
- 2
Pyaz ko chop kar k pani dry kar layn gey par is my mirch or keema dal layn gey
- 3
Lehsan or adrak paste dal layn gey
- 4
Namak,Lal mirch,Garam masala,Saunf powder dal kar achy sy mix kar layn gey
- 5
Isy hath say shape dein lay gay or fri kar layn gey
- 6
Yummy kabab ho gay hain ready 😋
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