Plantain fritters

Name: Plantain fritters
Total time: 1500 s
Yield: 5 servings
Cuisine: Nigerian
Ingredients: 6 unripe plantain; 1 cup flour (extra 1/2 cup incase); Onion 🧅; Fresh Pepper 🌶; to taste Salt; Veg oil for frying

Brenda Njemanze @grubskitchen

Nigeria

Aside mosa and plantain pancakes what else can you do with your overripe plantain? It was really difficult to make this decision and I wanted something easy and quick and I was not ready to throw away my over riped plantain. Plantain fritters came out really yummy 😋 it was my snack for the week 😅

Brenda Njemanze @grubskitchen

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Ingredients

25 mins

5 servings

6unripe plantain
1 cupflour (extra 1/2 cup incase)
Onion 🧅
Fresh Pepper 🌶
to taste Salt
Veg oil for frying

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Steps

25 mins

1

Mashup your plantain till it’s smooth
2

Add flour, diced onion and pepper, add little salt
3

Mix properly and if your barter is still light you can add more flour to get a thicker consistency
4

Heat up veg oil in a frying pan, once it’s hot scoop and place in the hot oil, reduce heat to low heat so that the inside can cook faster
5

After a minute flip your fritters and remove from heat once it’s ready and cooked through. (I usually press down my frying spoon on the fritters to confirm if they are ready.)
6

Enjoy as a snack and store in your fridge or freezer and microwave when you want to eat it

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Cooksnaps

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Brenda Njemanze @grubskitchen

on February 13, 2022 06:08

Nigeria

I love to experiment base on what I can see in the kitchen; I walk into the kitchen blind and I come out with a plate of food. My kitchen is my laboratory and you can be my lab rat 😋😋😋. A foodie by day and A foodie by night. #Icookueat