Adrak Burfi

Name: Adrak Burfi
Total time: 4200 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 20 gms ginger; 2 Tbsp milk; 1/4 cup milk; 1.5 cups sugar; 1/4 tsp cardamom powder; 2 Tbsp ghee

Madhumita Bishnu @Madhubish27

Kolkata

#ws4
An ideal winter dessert and Adrak or Ginger is so good for health. One can enjoy as dessert also

Madhumita Bishnu @Madhubish27

Kolkata

#ws4
An ideal winter dessert and Adrak or Ginger is so good for health. One can enjoy as dessert also

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Ingredients

Preparation time-10 mins, Cooking time-1 hr

5 servings

20 gmsginger
2 Tbspmilk
1/4 cupmilk
1.5 cupssugar
1/4 tspcardamom powder
2 Tbspghee

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Steps

Preparation time-10 mins, Cooking time-1 hr

1

Peel the ginger and add to a blender. Add little milk and make a fine paste
2

In a wok heat ghee and add the ginger paste. On medium flame cook till raw aroma leaves. Add milk and keep stirring until well combined
3

Add sugar and continue further stirring until thick. Set aside and add to a greased tray. Sprinkle cardamom powder.
4

Cut to burfi shape when hot and then cool completely
5

Plate & Enjoy

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on February 26, 2022 06:17

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you