Mexican Salsa

Name: Mexican Salsa
Cuisine: Indian
Ingredients: 5-6 chopped garlic cloves; 1 medium size finely chopped onion; 1 medium size finely chopped tomato; Handful coriander leaves finely chopped; 1 big size tomato; 1 tsp chilli flakes or as per your taste; 1/2 tsp kashmiri red chili powder; 1 tsp flavour less oil; as per taste Salt; 1 tsp Lemon juice

Komal Dattani @Komus_kitchen

Gujarat

Hello foodie friends....today I am going to share very easy and delicious maxican salsa.

Komal Dattani @Komus_kitchen

Gujarat

Hello foodie friends....today I am going to share very easy and delicious maxican salsa.

Saved

Ingredients

5-6chopped garlic cloves
1medium size finely chopped onion
1medium size finely chopped tomato
Handfulcoriander leaves finely chopped
1big size tomato
1 tspchilli flakes or as per your taste
1/2 tspkashmiri red chili powder
1 tspflavour less oil
as per tasteSalt
1 tspLemon juice

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Steps

1

Let's roast tomato on pan for Smokey flavour. Remove peels and crush it in mixture jaar.
2

Heat a pan and oil. Saute garlic cloves followed by chopped onion and toss it.
3

Add chopped tometos and toss it. Add tomato paste, chilli flakes and coriander leaves and salt. Let it cook for 1 minute on full flame or till burn some moisture.
4

Add lime juice and mix properly.
5

Transfar in bowl and our salsa is ready.
6

Open this link to see maxican masala

Mexican masala

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Komal Dattani @Komus_kitchen

on February 27, 2022 03:35

Gujarat

I love cooking. Its my passion. I am also health and wellness coach. If you want to loos weight can contact on instagram Komu's kitchen with same profile pic of Cookpad. Can follow Komu's kitchen on Instagram and Facebook.